Gluten Free Bakery Hot Cross Buns (6)

Ingredients : sultanas , currants , sugar , modified tapioca starch  , potato starch , maize starch , rice flour , tapioca starch , glucono delta lactone , vegetable oil , soy flour , sodium bicarbonate , mixed spice , salt , thickeners (415 , 464  ,412 ) , raising agents (575 , 501 , 500 ) , food acid (260 , 262 ) .