Gluten Free Bakery Cherry Cheesecake (212g)

Ingredients : Cream cultures, maize starch, vegetable shortening (emulsifiers 471, 477), eggs, rice flour, potato flour, besan flour, tapioca flour, parm oil, lemon juice, gelatine, butter, sherry, cherries, antioxidant (320, 322), whey protein, baking powder (500), non fat milk solids, acidity regulator (575), icing sugar, vegetable gum (412, 461, 415, 410), salt, flavour, vanilla, coconut.