Gluten Free Bakery Cottage Pies (2)

Ingredients : Potato 57%, beef steak 28%, rice flour, potato starch, besan flour, tapioca starch, thickener (1414), non-hydrogenated margarine (palm oil), cream of tartar, bicarbonate of soda, vegetable gum (415), salt, calcium carbonate, protein extract, destrose, pepper, natural vegetable flavours, yeast extract, flavours, caramel.